I decided to do something easy ,since I haven’t been feeling
well. In the “Crock”, I choice Like
Grandma’s Chicken ‘n’ Dumplings; it sounds like something that would sooth
mine and my son’s bellies.
1 can cream
of mushroom
1 can cream
of chicken
2 cans of
water
4 tsp
all-purpose flour
2 tsp of chicken
bouillon
½ tsp
pepper
1 can of
buttermilk biscuits
Cut the biscuits into quarters, and then mix all of the
ingredients into the crock. Set it to high for two hours, and then let it cool.
After taking the first bite said, “WOW! This is HOT!” It is so mouth watering,
like homemade potpie. Next time I’ll add a little more water and less biscuits.

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